Honey + Soy Baked Chicken

I found another great chicken recipe that can be thrown together in a pinch! This one is from She Wears Many Hats...

Ingredients:

• 3 tablespoons olive oil
• 3 tablespoons soy sauce
• 5 tablespoons honey
• 4 cloves of garlic; minced (or substitute ½ teaspoon garlic powder)
• ½ teaspoon ground ginger
• ½ teaspoon fresh ground pepper
• 3 pounds chicken thighs (or preferred chicken meat, I used skinless boneless chicken breasts)
• salt and pepper to taste

Put the olive oil, soy sauce, honey, garlic and ground ginger into a large sealable plastic bag. Add salt and pepper to taste. Place whatever chicken you are using into the bag, shake the bag to coat well, and let rest in the fridge until ready to cook. Heat oven to 425 degrees, dump chicken and sauce into a baking dish and cook 25 minutes on one side, flip and cook for an additional 15 minutes on the other side, or until internal temp is 165 degrees.  This would probably be phenomenal grilled, too!